1 Sylt the cookbook

Sylt, a place of longing – this is where the young star chef Jan-Philipp Berner has settled down after traveling halfway around the world to inspire and surprise his guests again and again as head chef at Söl’ring Hof. Based on his experience in various top restaurants and his own culinary creativity, as well as the regional Sylt products of the season, in his book Kochkünstler zuhause he invites you for the first time to bring the magic of the North Frisian dream island to your table with his recipes and instructions. The book impresses with its first-class photography, elaborate design and high-quality features.

This is the normal edition of the cookbook. Click here to view the Söl’ring Hof Edition in the elegant slipcase.

The way to your dream book:

If you select “Without signature”, you will receive the book blank. If you select “With signature”, you will receive the book with Jan-Philipp Berner’s signature. If you select “With personal dedication”, a free text field will appear where you can enter your name or a short greeting.